The Salt Spring Abattoir is hiring!

Experienced Meat Cutter Wanted

Job Responsibilities:

– Break down carcasses
– Cut, trim, bone, grind and pack meat according to order specifications
– Clean tools, equipment and work area to food safety standards
– Other duties as required

Required qualifications:

– Positive and friendly attitude, respectful and self-motivated
– Knowledge and experience cutting lamb, beef, pork and poultry
– Ability to communicate effectively in person

This part-time positions will be for 2 days a week from March to December, with a option for full time employment.

The Salt Spring Abattoir is a community venture supporting local farmers and local food, demonstrating what a small rural community can do to challenge a globalized food system.

To meet the needs of farmers we are constantly striving to work in more efficient and effective ways.

please email ssiabattoir@gmail.com or apply on indeed